Ground Beef & Eggplant

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 311.5
  • Total Fat: 14.2 g
  • Cholesterol: 77.5 mg
  • Sodium: 208.7 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 4.8 g
  • Protein: 29.3 g

View full nutritional breakdown of Ground Beef & Eggplant calories by ingredient


Introduction

main main
Number of Servings: 2

Ingredients

    2 cup, cubes Eggplant, fresh
    8 oz aldi 90% lean ground sirlion (by ROCKOMOCKO)
    .5 cup, chopped Onions, raw
    1 Cup Stewed Tomatoes, Canned, No salt
    0.25 cup Mozzarella Cheese (1/4 cup) Aldi Happy Farms

Directions

bake eggplant until tender
brown ground beef w/onion
add tomatoes
add eggplant
add mozzarella

Serving Size: 2