fast easy pizza dough
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 354.6
- Total Fat: 7.5 g
- Cholesterol: 0.0 mg
- Sodium: 1.7 mg
- Total Carbs: 62.5 g
- Dietary Fiber: 2.1 g
- Protein: 8.1 g
View full nutritional breakdown of fast easy pizza dough calories by ingredient
Introduction
http://www.centercutcook.com/fast-easy-pizza-dough/ http://www.centercutcook.com/fast-easy-piz
za-dough/
Number of Servings: 4
Ingredients
2 1/2 teaspoons rapid rise yeast (1 packet)
1 cup warm water
2 1/2 cups all purpose flour
2 teaspoons honey
1 teaspoon salt
2 tablespoons olive oil
Directions
In a large bowl, combine water and yeast and stir until the yeast is dissolved.
Add in flour, honey, salt, and olive oil and use a wooden spoon to combine. Once the ingredients are well combined with the spoon, use your hands to knead the dough for a few minutes.
Form the dough into a ball, and let it rest for 10 minutes.
Pre-heat your oven to 450 degrees and spray a 16 inch pizza pan with non-stick cooking spray
Roll the dough out into a 16 inch circle. Roll the edges of the dough.
Cook for 8 minutes, top with sauce cheese and topping and return to oven for 10 to 12 minutes
Serving Size: makes 4 large , 2 slice, servings
Number of Servings: 4
Recipe submitted by SparkPeople user SARAH.BODELL.
Add in flour, honey, salt, and olive oil and use a wooden spoon to combine. Once the ingredients are well combined with the spoon, use your hands to knead the dough for a few minutes.
Form the dough into a ball, and let it rest for 10 minutes.
Pre-heat your oven to 450 degrees and spray a 16 inch pizza pan with non-stick cooking spray
Roll the dough out into a 16 inch circle. Roll the edges of the dough.
Cook for 8 minutes, top with sauce cheese and topping and return to oven for 10 to 12 minutes
Serving Size: makes 4 large , 2 slice, servings
Number of Servings: 4
Recipe submitted by SparkPeople user SARAH.BODELL.