Garlicy Cauliflower

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 664.9
  • Total Fat: 60.1 g
  • Cholesterol: 75.0 mg
  • Sodium: 340.1 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 9.3 g
  • Protein: 10.0 g

View full nutritional breakdown of Garlicy Cauliflower calories by ingredient


Introduction

Our favorite way to eat cauliflower, especially in winter as an immune booster. Our favorite way to eat cauliflower, especially in winter as an immune booster.
Number of Servings: 1

Ingredients

    5 tbsp Supernatural Butter, lightly salted
    5 cloves Garlic
    1 bag 365 Organic Frozen Cauliflower (4.5 cups)
    salt and pepper, maybe a touch of dulse flakes

Directions

Can increase the garlic by a lot for immune boosting (Like the whole head)

Heat butter in a pan, sauté garlic for a minute or two. Add entire bag of cauliflower, salt and pepper.,
Stir and cover.
Let the cauliflower steam, stirring occasionally.
When it's all hot and tender, it's done.

Serving Size: makes 5 servings

Number of Servings: 1

Recipe submitted by SparkPeople user BIBBIDYBOBBIDY.