Ground Turkey Chili

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 272.5
  • Total Fat: 14.4 g
  • Cholesterol: 80.0 mg
  • Sodium: 698.7 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 2.6 g
  • Protein: 24.5 g

View full nutritional breakdown of Ground Turkey Chili calories by ingredient


Introduction

Spanish inspired turkey chili Spanish inspired turkey chili
Number of Servings: 8

Ingredients

    32.0 oz Turkey, Ground turkey, 93% lean
    3.0 cup Sauce, Bertolli Tomato and Basil Spaghetti Sauce
    4.0 clove Garlic
    8.0 serving Spanish Olives w/pimento - 2 Olives
    0.5 medium (2-1/2" dia) Onions, raw
    2.0 tbsp Olive Oil
    2.0 tsp, crumbled Bay Leaf
    1.5 tsp Cumin seed
    1.5 tsp Oregano, ground

Directions

Heat saucepan on medium, add olive oil, chopped onion, minced garlic, and spices. After sautéing for 5-10 minutes, remove from heat and empty into bowl. Cook ground turkey in same pan. After cooked, drain grease. Add cooked onion garlic and spices to ground turkey. Add half a jar of olives with half the juice. Add the entire jar of sauce, and thin with a bit of water. Stir ingredients, add Bay leaves (2-3). Bring to a boil and turn to simmer. Simmer covered for 1 hour. Serve with chips or bread (separate ingredients, not included).

Serving Size: Serves 8-10

Number of Servings: 8.0

Recipe submitted by SparkPeople user COFFEEGIRL78.