Fresh Blueberry Pancake Syrup

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 25.4
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.7 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.2 g

View full nutritional breakdown of Fresh Blueberry Pancake Syrup calories by ingredient


Just sweet enough Just sweet enough
Number of Servings: 5


    1 cup Blueberries, fresh
    1 tsp Granulated Sugar
    1 cup (8 fl oz) Water, tap
    1 tbsp Argo Cornstarch


I've really cut down on my sugar intake. So this may not be sweet enough for you.


Simply put all in ingredients into small saucepan over medium high heat. Bring to a boil. Continue cooking 5-6 minutes. Remove from heat and serve.

Serving Size: "makes 5 1/4-cup servings