Egg and Black Bean Burrito
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 249.8
- Total Fat: 7.0 g
- Cholesterol: 186.0 mg
- Sodium: 686.4 mg
- Total Carbs: 23.6 g
- Dietary Fiber: 10.7 g
- Protein: 22.1 g
View full nutritional breakdown of Egg and Black Bean Burrito calories by ingredient
Introduction
Good for breakfast Good for breakfastNumber of Servings: 1
Ingredients
-
1 large Egg, fresh, whole, raw
0.25 cup Beans, black
0.25 cup Egg White (Naturegg Simply Egg Whites) Per 1/4 cup (about 2 whites)
2 tbsp *Pace Chunky Salsa - Medium
1 serving La Bandarita Low Carb Low Fat Soft Taco Tortilla (1 tortilla)
Directions
Cook scrambled eggs, warm beans, put together on a tortilla, roll.
Serving Size: 1 Burrito
Serving Size: 1 Burrito