Pasta Salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 373.8
  • Total Fat: 15.8 g
  • Cholesterol: 19.9 mg
  • Sodium: 182.9 mg
  • Total Carbs: 44.4 g
  • Dietary Fiber: 2.8 g
  • Protein: 11.5 g

View full nutritional breakdown of Pasta Salad calories by ingredient


Introduction

pasta salad pasta salad
Number of Servings: 8

Ingredients

    8 serving Mueller Small Sea Shell Pasta (1/2 cup dry)
    8 tbsp Hellmann's Mayonaise
    1 cup, shredded Cheddar Cheese
    1 cup Peas, frozen
    3 oz Tomato, grape (3oz = appro 12 tomatoes)

Tips

follow directions on box - substitute veggies if desires


Directions

cook pasta per package - stir everything together

Serving Size: 8 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user PAMELA73.