Easy Lasagne Casserole
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 630.2
- Total Fat: 23.1 g
- Cholesterol: 154.6 mg
- Sodium: 655.1 mg
- Total Carbs: 53.5 g
- Dietary Fiber: 4.7 g
- Protein: 50.8 g
View full nutritional breakdown of Easy Lasagne Casserole calories by ingredient
Introduction
Easy, low-sodium lasagne casserole. Great lasagne taste but half the work! Easy, low-sodium lasagne casserole. Great lasagne taste but half the work!Number of Servings: 8
Ingredients
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2 lbs lean Ground Round
Yellow onion, one half, chopped
24 oz fat free cottage cheese
2 cups 2% mozzarella cheese
One package Egg Noodles
2 14.5 oz cans Diced Tomatoes, no salt added
1 15 oz can Tomato Sauce
1 8oz can Tomato Paste
2 tbsp Minced Garlic
1/2 tbsp Basil
1/2 tbsp Oregano
1/2 tbsp Parsley
Directions
Brown the hamburger and onion together in a large frying pan. Add the diced tomatoes, tomato sauce, tomato paste, garlic, and seasonings. Simmer on medium low heat for 10 minutes.
Meanwhile, cook pasta according to package directions.
In a large casserole dish, combine the noodles, meat sauce, cottage cheese and mozzarella cheese. Keep a little mozzarella to sprinkle on top. Mix well, and bake in a 400 degree oven for 20 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user KATREENI.
Meanwhile, cook pasta according to package directions.
In a large casserole dish, combine the noodles, meat sauce, cottage cheese and mozzarella cheese. Keep a little mozzarella to sprinkle on top. Mix well, and bake in a 400 degree oven for 20 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user KATREENI.
Member Ratings For This Recipe
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CD1002161
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LIZPEPPER
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CD3529562
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LOVEPAINTING