Malena's Taco Soup (Patti)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 350.2
- Total Fat: 10.7 g
- Cholesterol: 56.7 mg
- Sodium: 927.7 mg
- Total Carbs: 40.8 g
- Dietary Fiber: 12.2 g
- Protein: 23.6 g
View full nutritional breakdown of Malena's Taco Soup (Patti) calories by ingredient
Introduction
Really great tasting and filling soup. Really great tasting and filling soup.Number of Servings: 12
Ingredients
-
907 gram(s) Chicken - Extra Lean Ground chicken
6 tsp Lawry's Taco Seasoning
2 cup Tomato Sauce, Hunts Sauce
2 serving Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano
5 serving diced tomatoes & green chilies RoTel 10oz canned (by LEEISME2)
3 cup (8 fl oz) Water, tap
4 cup Beans, pinto
2 cup Beans, red kidney
2 cup Beans, pinto
3 serving Corn, canned, Kroger sweet golden corn (1/2 cup serving)
1 cup, chopped Onions, raw
1 serving 1 Med. Green Bell Pepper
2 tbsp Coconut Oil
2 dash Salt
Directions
NOTE: The second can of pinto beans listed is actually supposed to be a can of chili beans. Could not find it in the search, so I used pinto beans. The original recipe calls for ground turkey. I have made it both ways and prefer the ground chicken.
Heat 2 TBS of oil
Put chopped onions and bell peppers in the pan and saute
Add ground chicken .... cook til done
Add all other ingredients
Cook for between 30 minutes and an hours to get all the seasoning blended in.
Serving Size: 1.5 cups
Number of Servings: 12
Recipe submitted by SparkPeople user PITYPAT1957.
Heat 2 TBS of oil
Put chopped onions and bell peppers in the pan and saute
Add ground chicken .... cook til done
Add all other ingredients
Cook for between 30 minutes and an hours to get all the seasoning blended in.
Serving Size: 1.5 cups
Number of Servings: 12
Recipe submitted by SparkPeople user PITYPAT1957.