Cabbage beef stir fry

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Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 360.0

Total Fat: 17.9 g
Cholesterol: 65.0 mg
Sodium: 624.3 mg
Total Carbs: 20.0 g
Dietary Fiber: 4.0 g
Protein: 27.2 g

View full nutritional breakdown of Cabbage beef stir fry calories by ingredient

Introduction

Shredded cabbage stir fried with 93% ground beef, zucchini and portabella mushrooms. A sauce made of soy sauce, ginger and raw sugar. Shredded cabbage stir fried with 93% ground beef, zucchini and portabella mushrooms. A sauce made of soy sauce, ginger and raw sugar.

Number of Servings: 4

Ingredients

16 oz 93% Lean Ground Beef

5 cup, chopped Cabbage, fresh

2 cup, sliced Zucchini

25 grams Portabella Mushrooms

.25 cup Soy sauce (shoyu), low sodium

8 tsp Raw Sugar - Sugar in the Raw

3 tbsp Sesame Oil

3 tbsp Garlic, prepared chopped garlic (Canada Garlic Inc) (by MOMMAMORGANA)

Directions

Brown ground beef in sesame oil. Saute cabbage, garlic, zucchini and mushrooms in liquid from beef. Combine soy sauce, sugar and ginger and pour over all.

Serving Size: 1/4 recipe