Greek vegetable salad w chicken

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 261.9
  • Total Fat: 8.8 g
  • Cholesterol: 40.6 mg
  • Sodium: 772.2 mg
  • Total Carbs: 21.3 g
  • Dietary Fiber: 6.4 g
  • Protein: 23.5 g

View full nutritional breakdown of Greek vegetable salad w chicken calories by ingredient


Introduction

Quick and easy salad for lunch. Use Greek dressing instead of italian. Quick and easy salad for lunch. Use Greek dressing instead of italian.
Number of Servings: 4

Ingredients

    1 can or 1.5 c. chick peas, drained
    1 large cucumber, cut into chunks
    1.5 c cherry or grape tomatos (cut in half if large
    1/4 c reduced fat feta
    1/4 c black olives, sliced
    1/4 c red onions chopped fine
    8 oz (1 large breast) chicken, grilled and cut into small pieces.

Directions

Combine all ingredients, and divide into 4 containers. Add dressing to taste.

Number of Servings: 4

Recipe submitted by SparkPeople user JEANINECORINA.