Gluten Free Breaded Pork Chops

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 130.8
  • Total Fat: 7.1 g
  • Cholesterol: 108.8 mg
  • Sodium: 447.9 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 16.9 g

View full nutritional breakdown of Gluten Free Breaded Pork Chops calories by ingredient


Introduction

Use gluten free Italian style bread crumbs. Use gluten free Italian style bread crumbs.
Number of Servings: 8

Ingredients

    22 oz Pork - No Name Boneless Pork Loin Chops
    3 large Egg, fresh, whole, raw
    6 serving(s) Gluten free bread crumbs

Directions

Preheat oven to 400 degrees. Mix a little water with the eggs and beat in a small bowl until mixed. Dip each chop in the egg mixture then dip into the breadcrumbs until completely coated. Place on baking sheet and place on middle rack in oven for 20 minutes (for thin cut) or 40 minutes (for thick cut).

Serving Size: 1 chop

Number of Servings: 8

Recipe submitted by SparkPeople user AMBALISH.