Carrot ginger dressing

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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 9.1
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 77.1 mg
  • Total Carbs: 2.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.2 g

View full nutritional breakdown of Carrot ginger dressing calories by ingredient


Introduction

Healthy dressing to go with everything Healthy dressing to go with everything
Number of Servings: 30

Ingredients

    5.0 Grams Salt
    6.0 medium Carrots, raw
    20.0 Grams Ginger Root
    1.0 small Onions, raw
    100.0 mL Water, tap
    50.0 Grams Miso
    4.0 tsp Granulated Sugar
    5.0 tbsp Vinegar - Natural Rice Vinegar (Nakano)

Directions

Chop the veggies and blend everything until smooth Serving Size: Deepending on how much dressing you put on

Number of Servings: 30.0

Recipe submitted by SparkPeople user PLANTBASEDJOJO.