DR's Pizza Supreme
Nutritional Info
- Servings Per Recipe: 18
- Amount Per Serving
- Calories: 205.5
- Total Fat: 6.7 g
- Cholesterol: 18.8 mg
- Sodium: 432.7 mg
- Total Carbs: 26.2 g
- Dietary Fiber: 1.8 g
- Protein: 9.7 g
View full nutritional breakdown of DR's Pizza Supreme calories by ingredient
Introduction
Homemade pizza - completion time 1.5 hours Homemade pizza - completion time 1.5 hoursNumber of Servings: 18
Ingredients
-
4 cup Flour - Gold medal all purpose flour
1.375 cup (8 fl oz) Water, tap
1 ounce Yeast, bakers
.125 cup Granulated Sugar
3 tbsp Extra Virgin Olive Oil
2 tbsp Basil
2 cup Contadina Pizza Sauce
8.823 oz Bel Gioioso Fresh Mozzerella all-natural cheese
2 serving 1 Med. Green Bell Pepper
1 cup, pieces or slices Mushrooms, fresh
2 package (6 oz) yields Canadian Bacon
1 cup, diced Pineapple, fresh
Directions
Combine sugar, water and yeast in 110 degree water
After 15 minutes of fermentation, add olive oil, flour, basil, and a dash of salt
After 45 Min, roll out into 3x12-14 inch pizza
Add sauce, mozzarella, roasted pepper, mushrooms, canadian bacon, and pineapple
Cook 10 minutes in 450° oven on a pizza stone. Cut into 6 pieces and enjoy
Serving Size: Makes 3 pizzas - 18 slices
Number of Servings: 18
Recipe submitted by SparkPeople user INTLFLYER70.
After 15 minutes of fermentation, add olive oil, flour, basil, and a dash of salt
After 45 Min, roll out into 3x12-14 inch pizza
Add sauce, mozzarella, roasted pepper, mushrooms, canadian bacon, and pineapple
Cook 10 minutes in 450° oven on a pizza stone. Cut into 6 pieces and enjoy
Serving Size: Makes 3 pizzas - 18 slices
Number of Servings: 18
Recipe submitted by SparkPeople user INTLFLYER70.