Raspberry Yogurt whip

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 156.1
  • Total Fat: 4.1 g
  • Cholesterol: 3.6 mg
  • Sodium: 69.6 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 2.0 g
  • Protein: 8.3 g

View full nutritional breakdown of Raspberry Yogurt whip calories by ingredient


Introduction

A light fluffy dessert. Change the yogurt flavour and fruit to suit your taste! A light fluffy dessert. Change the yogurt flavour and fruit to suit your taste!
Number of Servings: 5

Ingredients

    3.0 serving Chobani 0% Lemon Greek Yogurt (5.3 oz)
    2.0 cup Whipped topping, frozen, low fat (like Cool Whip)
    1.0 cup Raspberries

Directions

Wash fruit as needed. Combine yogurt and whipped topping and mix. Gently fold in raspberries. Keep cool until served.

Serving Size: 1 cup = 1 serving

Number of Servings: 5.0

Recipe submitted by SparkPeople user T47873.