Chocolate Cream Pie
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 108.3
- Total Fat: 1.1 g
- Cholesterol: 41.9 mg
- Sodium: 27.4 mg
- Total Carbs: 21.9 g
- Dietary Fiber: 0.4 g
- Protein: 3.2 g
View full nutritional breakdown of Chocolate Cream Pie calories by ingredient
Introduction
Southern Homemade Chocolate Cream Pie Southern Homemade Chocolate Cream PieNumber of Servings: 10
Ingredients
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2 Tablespoons Flour (Heaping)
3/4 Cup Sugar
2 Tablespoons of Cocoa (unsweetened)
2 Cups Milk (NonFat)
2 Egg Yolks
2 Teaspoons Vanilla Extract
2 Table Spoons Sugar
2 Egg Whites
9 Inch Pie Crust
Directions
Preheat oven to 325 degrees. Sift together flour, sugar, and cocoa. In sauce pan heat milk and eggs until lukewarm. Stir flour mixture into sauce pan and heat until thickened. Stir in Vanilla Extract. Pour mixture into Pie Crust. In other bowl, beat egg whites and two tablespoons sugar together until stiff peaks form. Spread mixture over the top of pie and place in oven until top is golden brown. Place in refrigerator to cool.
Number of Servings: 10
Recipe submitted by SparkPeople user SASSYCHICK2381.
Number of Servings: 10
Recipe submitted by SparkPeople user SASSYCHICK2381.
Member Ratings For This Recipe
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MARYELLEN301
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WBOST2