flourerless pumpkin pie muffins
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 178.3
- Total Fat: 6.4 g
- Cholesterol: 31.0 mg
- Sodium: 145.6 mg
- Total Carbs: 27.3 g
- Dietary Fiber: 3.4 g
- Protein: 4.7 g
View full nutritional breakdown of flourerless pumpkin pie muffins calories by ingredient
Introduction
gluten free gluten freeNumber of Servings: 6
Ingredients
-
1 serving Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry)
3 tbsp Adams 100% Natural Creamy Peanut Butter
.75 cup Libby's 100% pure canned pumpkin
1 large Egg, fresh, whole, raw
6 tbsp Honey
1 serving Bob's Red Mill Whole Ground Flaxseed Meal, 2 Tbsp.
1 tsp Cinamon, ground (1 tsp, 2.3g) (by DSHAMBLE)
.5 tsp Nutmeg, ground
.5 tsp Cloves, ground
1 tsp Vanilla Extract
.5 tsp Baking Soda
.25 serving Toll House Semi-Sweet Chocolate Mini Morsels Chocolate Chips
Directions
heat oven to 375
put all ingredients into blender except chips stir those in by hand. bake 18 to 20 minutes.
Serving Size: 12
put all ingredients into blender except chips stir those in by hand. bake 18 to 20 minutes.
Serving Size: 12