Raspberry Chicken
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 265.1
- Total Fat: 8.3 g
- Cholesterol: 80.5 mg
- Sodium: 631.7 mg
- Total Carbs: 26.6 g
- Dietary Fiber: 0.1 g
- Protein: 23.6 g
View full nutritional breakdown of Raspberry Chicken calories by ingredient
Introduction
Chicken baked in a rich raspberry sauce Chicken baked in a rich raspberry sauceNumber of Servings: 2
Ingredients
-
8 oz Chicken Tyson All Natural BoneLess SkinLess Chicken Breasts (GS)
4 tbsp Smucker's Red Raspberry Jam
1 tbsp Soy Sauce
1 tbsp Butter, unsalted
0.25 tsp Black Pepper (Ground) (by TIARENEE)
Tips
The better the preserves/jam, the better the chicken!
Directions
Preheat oven to 350 degrees. Cut chicken breast in half and pound to 1/3in thin with a tenderizer or frying pan. Bake for 30 min. Meanwhile, in a small sauce pan melt the butter, add the jam, then the soy sauce and black pepper. Top the chicken with the sauce and back for 10 more minutes.Serve with rice.
Serving Size: Maes 2- 4oz servings
Serving Size: Maes 2- 4oz servings