Turkey Slaw Stir Fry

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 376.1
  • Total Fat: 27.3 g
  • Cholesterol: 110.0 mg
  • Sodium: 140.3 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 7.1 g
  • Protein: 23.7 g

View full nutritional breakdown of Turkey Slaw Stir Fry calories by ingredient


Introduction

lunch lunch
Number of Servings: 2

Ingredients

    8 oz Aldi kirkwood pure Ground Turkey (by LILCHRIS1939)
    4 cup broccoli slaw (broccoli, carrots, red cabbage), shredded
    1 cup, chopped Kale
    .25 cup pieces or chips Walnuts

Directions

brown turkey and then add slaw and broccoli top with walnuts

Serving Size: 2

Number of Servings: 2

Recipe submitted by SparkPeople user CAZTAT81.

TAGS:  Poultry |