Vegan "meat & cheese" sandwich on wheat bread

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 586.7
  • Total Fat: 27.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,346.0 mg
  • Total Carbs: 57.2 g
  • Dietary Fiber: 10.8 g
  • Protein: 27.5 g

View full nutritional breakdown of Vegan "meat & cheese" sandwich on wheat bread calories by ingredient


Introduction

Vegan sandwich with the works. Vegan sandwich with the works.
Number of Servings: 1

Ingredients

    2 serving Old Home 100% Whole Wheat Bread
    0.75 tsp French's Classic Yellow Mustard
    7 gram(s) Bac'n Pieces, McCormick Bacon Flavored Bits - 1 Tbsp (7g) serving
    1.5 tbsp veganaise
    1 serving Tofurkey smoked deli slices (5 slices per serving)
    1.5 oz Tomato, ripe, raw, per slice
    1 leaf outer Lettuce, red leaf or green leaf
    1 serving Daiya Cheddar Style Wedge (dairy free)

Directions

Slap all the ingredients between 2 slices of bread (toasted or not) Serving Size: 1 sandwich

Number of Servings: 1

Recipe submitted by SparkPeople user AKINGSEED.