Zucchini & Carrot Slaw

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 18.5
  • Total Fat: 1.4 g
  • Cholesterol: 0.1 mg
  • Sodium: 72.7 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.2 g

View full nutritional breakdown of Zucchini & Carrot Slaw calories by ingredient


Introduction

This slaw is easy to make with a Salad Shooter and is delicious This slaw is easy to make with a Salad Shooter and is delicious
Number of Servings: 20

Ingredients

    1 medium zucchini
    2 medium carrots
    1/4 c. Kraft Light Done Right Italian Salad Dressing

Directions

Wash and dry zucchini and carrots.
Shred using Salad Shooter or grater.
Add salad dressing.

Makes approx. 20 1/4 c servings

Number of Servings: 20

Recipe submitted by SparkPeople user BGBEAR.