Crab Dip

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 577.2
  • Total Fat: 26.9 g
  • Cholesterol: 90.0 mg
  • Sodium: 2,183.6 mg
  • Total Carbs: 65.4 g
  • Dietary Fiber: 4.2 g
  • Protein: 17.5 g

View full nutritional breakdown of Crab Dip calories by ingredient


Introduction

Party Times Party Times
Number of Servings: 1

Ingredients

    1 cup Crab Supreme, imitation crab meat
    1 cup French Onion Dip
    Box of Crackers

Directions

chop up crab, mix in dip and serve with crackers

Serving Size: big batch

Number of Servings: 1

Recipe submitted by SparkPeople user BELAY4BEER.