Skillet cornbread

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 187.6
  • Total Fat: 10.6 g
  • Cholesterol: 49.2 mg
  • Sodium: 605.7 mg
  • Total Carbs: 19.9 g
  • Dietary Fiber: 1.4 g
  • Protein: 4.3 g

View full nutritional breakdown of Skillet cornbread calories by ingredient


Introduction

Bread Bread
Number of Servings: 8

Ingredients

    1.0 cup Yellow Cornmeal
    0.5 cup Flour - Gold medal all purpose flour
    1.0 tsp Salt
    3.0 tsp Baking Powder
    1.0 cup Buttermilk, lowfat
    0.5 cup Milk, 3.25%
    1.0 serving 1 large egg (per the egg board) 50g
    0.5 tsp Baking Soda
    0.25 cup Butter, unsalted
    2.0 tbsp Butter, unsalted

Directions

Mix all ingredients

Serving Size: 8 slices

Number of Servings: 8.0

Recipe submitted by SparkPeople user RANDY200.