Easy Soups-Cabbage, Sausage, and Potato Soup (202 cal)

2 T. vegetable oil
1 medium onion, chopped
4 cloves garlic, chopped
¾-1 lb turkey smoked sausage, cut lengthwise & sliced crosswise
1-¾ pounds cabbage (about ½ head) shredded
2-3 potatoes, peeled & cut into ½ inch cubes
4 cups of water
2 cans chicken broth
1 bay leaf
1-½ t. dried thyme
1 t. cumin
1-½ t. salt

In the Instant Pot, heat the oil on Saute setting. Add the onions, garlic, and smoked sausage. Cook until sausage is browned, about 5 minutes.

Add potatoes, water, broth, bay leaf, thyme, and spices to the pot. Close the lid and select the Soup setting.

Remove the bay leaf from the soup before serving.

Makes 6 servings.