Kathy's Lite Chef Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 298.0
  • Total Fat: 13.5 g
  • Cholesterol: 242.0 mg
  • Sodium: 1,253.0 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 25.0 g

View full nutritional breakdown of Kathy's Lite Chef Salad calories by ingredient


Introduction

Great light salad with Asian Vinegrette Great light salad with Asian Vinegrette
Number of Servings: 1

Ingredients

    2 tbsp Salad Dressing, Ken's Steakhouse, Lite Asian Sesame w/ Ginger & Soy Dressing
    1 serving Egg Hard Boiled (1 serving = 1 large egg boiled)
    2 cup *Fresh Express American Salad
    1 serving vigo greek black olive (4 per serving) (by EOSAURORA84)
    2 oz Chicken - Hillshire Farm Deli Select Rotisserie Seasoned Chicken Breast 99% Fat Free
    0.25 cup Cheddar Cheese fat free Kraft Shredded

Directions

put all together

Serving Size: 1 salad

Number of Servings: 1

Recipe submitted by SparkPeople user WAUPEETIEFARMS.