Hamburger Tomato "Rice" Soup

Hamburger Tomato
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 207.5
  • Total Fat: 6.1 g
  • Cholesterol: 59.2 mg
  • Sodium: 1,915.2 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 4.9 g
  • Protein: 23.8 g

View full nutritional breakdown of Hamburger Tomato "Rice" Soup calories by ingredient


Introduction

Lower carb, delicious. Lower carb, delicious.
Number of Servings: 6

Ingredients

    20 oz 93% Lean Ground Beef
    1 cup, chopped Onions, raw
    1 can Hunt's Petite Diced Tomatoes
    4 cup frozen Riced Cauliflower
    4 tsp Celtic Sea Salt, Fine Ground (by URLEEC)
    6 cup Swanson Chicken Broth 99% Fat Free
    2 tsp dried thyme

Directions

Brown and drain 1.75 lbs hamburger and transfer to a 3 quart pot. Add other ingredients, bring to a boil. Boil for a minute, cover, reduce heat and simmer for an hour.

Serving Size: Makes 6 2-cups servings

Number of Servings: 6

Recipe submitted by SparkPeople user BOOKWYRMB.

Member Ratings For This Recipe


  • no profile photo


    Delishness glalore!!! - 11/29/19