Tuna with egg
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 281.6
- Total Fat: 12.6 g
- Cholesterol: 244.3 mg
- Sodium: 822.9 mg
- Total Carbs: 7.0 g
- Dietary Fiber: 0.7 g
- Protein: 34.8 g
View full nutritional breakdown of Tuna with egg calories by ingredient
Introduction
Good GoodNumber of Servings: 3
Ingredients
-
15 oz Tuna, Canned in Water, drained
.5 cup Red Onion Raw (1/4 cup, 40g or 1.4oz)
1 serving Anaheim Pepper, 1 Raw Pepper (by ARNIE77)
3 large Hard Boiled Egg
5 tbsp Kraft miracle whip regular
.3 tsp Salt
3 dash Pepper, black
Tips
Good
Directions
3 cans tuna drained
finely chopped
red onion (1/2 cup)
Anaheim pepper (1/2 cup)
3 boiled eggs (chop up whites)
5 tbl miracle whip (mixed with yolk)
Salt and Pepper
Serving Size: 1 cup
Number of Servings: 3
Recipe submitted by SparkPeople user ROBERTHUR64.
finely chopped
red onion (1/2 cup)
Anaheim pepper (1/2 cup)
3 boiled eggs (chop up whites)
5 tbl miracle whip (mixed with yolk)
Salt and Pepper
Serving Size: 1 cup
Number of Servings: 3
Recipe submitted by SparkPeople user ROBERTHUR64.