Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 281.6
Total Fat 12.6 g
Saturated Fat 3.4 g
Polyunsaturated Fat 4.5 g
Monounsaturated Fat 3.7 g
Cholesterol 244.3 mg
Sodium 822.9 mg
Potassium 319.3 mg
Total Carbohydrate 7.0 g
Dietary Fiber 0.7 g
Sugars 2.3 g
Protein 34.8 g
Vitamin A 33.8 %
Vitamin B-12 79.8 %
Vitamin B-6 28.1 %
Vitamin C 56.7 %
Vitamin D 0.0 %
Vitamin E 6.1 %
Calcium 4.1 %
Copper 3.9 %
Folate 7.0 %
Iron 15.5 %
Magnesium 10.9 %
Manganese 2.0 %
Niacin 94.2 %
Pantothenic Acid 10.0 %
Phosphorus 31.6 %
Riboflavin 21.1 %
Selenium 185.0 %
Thiamin 5.2 %
Zinc 11.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna with egg

View the full Tuna with egg Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna with egg

120 calories of Tuna, Canned in Water, drained, (5 oz)

78 calories of Hard Boiled Egg, (1 large)

67 calories of Kraft miracle whip regular, (1.67 tbsp)

10 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.17 cup)

7 calories of Anaheim Pepper, 1 Raw Pepper, (0.33 serving)

0 calories of Pepper, black, (1 dash)

0 calories of Salt, (0.10 tsp)


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