Chicken Potato Stew
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 93.8
- Total Fat: 3.3 g
- Cholesterol: 23.8 mg
- Sodium: 309.8 mg
- Total Carbs: 9.6 g
- Dietary Fiber: 1.2 g
- Protein: 8.0 g
View full nutritional breakdown of Chicken Potato Stew calories by ingredient
Introduction
Creamy soup with chicken & veggies Creamy soup with chicken & veggiesNumber of Servings: 20
Ingredients
-
7.0 serving Baby potato
4.0 oz Kroger whole milk vitamin D
1.0 oz Feta Cheese
0.75 cup (not packed) Cottage Cheese, Nonfat
2.0 tbsp Sour Cream
4.0 cup (8 fl oz) Chicken Broth
3.0 cup kernels Yellow Sweet Corn, Frozen
2.0 serving Fresh Green Beans (1 cup)
16.0 oz Kirkland Perdue Chicken Breast Boneless Skinless
0.5 cup Cream Cheese
Directions
Boil chicken in broth. Add water and veggies until cooked through. Add cream cheese. Shiney until cheese is melted.
Serving Size: 1 cup
Number of Servings: 20.0
Recipe submitted by SparkPeople user SPOTLESBONE.
Serving Size: 1 cup
Number of Servings: 20.0
Recipe submitted by SparkPeople user SPOTLESBONE.