Peach Cream Cheese Crisp

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 249.1
  • Total Fat: 8.2 g
  • Cholesterol: 8.9 mg
  • Sodium: 212.2 mg
  • Total Carbs: 42.1 g
  • Dietary Fiber: 2.9 g
  • Protein: 5.5 g

View full nutritional breakdown of Peach Cream Cheese Crisp calories by ingredient


Introduction

Recipe adapted from Best Peach Cream Cheese Crisp EVER Recipe adapted from Best Peach Cream Cheese Crisp EVER
Number of Servings: 15

Ingredients

    8 oz Cream Cheese Fat Free (Great Value)
    3 tbsp Butter, unsalted
    3 tbsp Margarine, 70% vegetable oil spread
    7 cup slices Peaches, fresh
    1.50 cup Flour - Gold medal all purpose flour
    1.25 cup Granulated Sugar
    .25 cup, packed Brown Sugar
    1 tsp Baking Soda
    .5 tsp Leavening agents, baking powder, low-sodium
    1 tsp Vanilla Extract
    1 tsp Cinnamon, ground
    4 serving "Fisher" Almonds, Sliced (1 oz)

Directions

350 oven
grease pan
cut peaches
cut in butter and cream cheese into flour mixture
bake 30-35 minutes

Serving Size: 15 3 oz. serving

Number of Servings: 15

Recipe submitted by SparkPeople user KLRODRIGUEZ1.