Hot cocoa flaxseed cake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 389.9
  • Total Fat: 31.0 g
  • Cholesterol: 206.0 mg
  • Sodium: 343.1 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 16.2 g
  • Protein: 18.6 g

View full nutritional breakdown of Hot cocoa flaxseed cake calories by ingredient


Introduction

Paleo Whole30 3 net carbs per serving Paleo Whole30 3 net carbs per serving
Number of Servings: 12

Ingredients

    48 serving Bob's Red Mill Whole Ground Flaxseed Meal, 2 Tbsp.
    6 tsp Baking Powder
    6 tsp Splenda No Calorie Sweetener
    12 large Egg, fresh, whole, raw
    24 tsp Kerrygold Pure Irish Butter Unsalted
    2 serving Hot Cocoa, Swiss Miss Sugar Free

Directions

Bake for 30 minutes at 350 degrees or until firm.

Serving Size: Makes 12 brownie sized pieces

Number of Servings: 12

Recipe submitted by SparkPeople user PURPLE13DRAGON.