Cheesecake in the glass
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 244.1
- Total Fat: 16.1 g
- Cholesterol: 49.2 mg
- Sodium: 381.0 mg
- Total Carbs: 22.9 g
- Dietary Fiber: 1.9 g
- Protein: 3.4 g
View full nutritional breakdown of Cheesecake in the glass calories by ingredient
Introduction
Light strawberry dessert. Light strawberry dessert.Number of Servings: 6
Ingredients
-
150.0 Grams Biscuit, plain or buttermilk
200.0 Grams Light Whipping Cream
400.0 Grams Strawberries, frozen, unsweetened
30.0 Grams Butter, unsalted
2.0 tsp Granulated Sugar
5.0 tbsp Milk, 3.25%
Directions
Cook strawberries with sugar.
Whipe cream.
Mix butter and milk with biscuites.
In the small glass put biscuites whipped cream and top with stawberries.
Cool and serve.
Serving Size: Makes 6 glass
Number of Servings: 6.0
Recipe submitted by SparkPeople user BRANKICA.
Serving Size: Makes 6 glass
Number of Servings: 6.0
Recipe submitted by SparkPeople user BRANKICA.