Green Chili (1 C per serving) (GS)

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 140.3
  • Total Fat: 3.3 g
  • Cholesterol: 33.2 mg
  • Sodium: 180.7 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 14.9 g

View full nutritional breakdown of Green Chili (1 C per serving) (GS) calories by ingredient


Introduction

Green Chili with Pork Green Chili with Pork
Number of Servings: 8

Ingredients

    12.0 oz Pork, fresh, loin, top loin (roasts), boneless, separable lean only, cooked, roasted
    4.0 cup, chopped or diced Hot Chili Peppers
    0.33 cup Flour, white
    1.0 tsp Knorr Chicken Flavor bullion Makes 1 C prepared
    10.0 oz Rotel Original (10oz can)

Directions

Add flour and brown. Add water and bullion to the pot and stir. Add chopped green chili, pre-cooked pork and one 10 oz can of Rotel. Bring to a boil and simmer for an hour. Add garlic and other seasoning to taste. Serving Size: Makes 8 one cup servings

Number of Servings: 8.0

Recipe submitted by SparkPeople user GYPSYSOLNM.