Kielbasa fried rice

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 185.9
  • Total Fat: 7.5 g
  • Cholesterol: 149.0 mg
  • Sodium: 328.6 mg
  • Total Carbs: 20.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 8.2 g

View full nutritional breakdown of Kielbasa fried rice calories by ingredient


Introduction

Quick and easy dinner that's sure to please! Quick and easy dinner that's sure to please!
Number of Servings: 8

Ingredients

    6.0 large Egg, fresh, whole, raw
    4.0 oz Kielbasa, pork and beef
    0.5 cup Peas, frozen
    1.0 tbsp Soy Sauce
    4.0 serving RICE - Dynasty Jasmine Rice 1/2 cup cooked

Directions

Cook diced kielbasa in skillet til browned. Meanwhile, boil rice in 2 cups water and add peas. Add scrambled eggs to kielbasa in skillet. When rice is fully cooked and fluffy, add to the skillet and blend all ingredients. Add soy sauce, teriyaki sauce, and five spice powder for additional flavor. Serving Size: Makes 8 servings

Number of Servings: 8.0

Recipe submitted by SparkPeople user LISAW_2017.