Marinara Sauce III
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 51.7
- Total Fat: 2.3 g
- Cholesterol: 0.0 mg
- Sodium: 544.0 mg
- Total Carbs: 8.1 g
- Dietary Fiber: 1.3 g
- Protein: 1.2 g
View full nutritional breakdown of Marinara Sauce III calories by ingredient
Introduction
I think this is a very good sauce used alone or add some browned ground beef (not in calculations) I think this is a very good sauce used alone or add some browned ground beef (not in calculations)Number of Servings: 12
Ingredients
-
7 cup canned diced tomatoes ( 58 oz)
1/4 teaspoon crushed red pepper
6 teaspoons minced garlic
2 tbsp vegetable oil (or olive oil can be used)
1/2 cup chopped onion
1 tsp salt
1/4 teaspoon black pepper
1 teaspoon dried basil
Tips
May adjust salt and garlic to personal preference.
Directions
Cook on stove top or put in crock pot and cook about 8 hours on low.*
If a smooth sauce is desired, let cool and put in processor. Reheat,
*I prefer to use crock pot.
Serving Size: Approcimately 6 cups 12 servings of 1/2 cup
Number of Servings: 12
Recipe submitted by SparkPeople user PENNYD.
If a smooth sauce is desired, let cool and put in processor. Reheat,
*I prefer to use crock pot.
Serving Size: Approcimately 6 cups 12 servings of 1/2 cup
Number of Servings: 12
Recipe submitted by SparkPeople user PENNYD.
