Shrimp Penne

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 360.1
  • Total Fat: 15.3 g
  • Cholesterol: 51.0 mg
  • Sodium: 249.8 mg
  • Total Carbs: 30.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 25.0 g

View full nutritional breakdown of Shrimp Penne calories by ingredient


Introduction

Quick weeknight dinner Quick weeknight dinner
Number of Servings: 6

Ingredients

    16.0 oz Tyson boneless, skinless chicken breast
    4.0 serving Laughing Cow Cheese spicy pepper Jack
    8.0 oz Barilla Pasta, Penne
    4.0 tbsp Extra Virgin Olive Oil
    3.0 tbsp Parmesan Cheese, grated
    4.0 tbsp Parmesan Cheese, shredded
    1.0 clove Garlic
    3.0 oz Tomato, grape (3oz = appro 12 tomatoes)

Directions

Boil penne pasta until al dente. Cook shrimp, garlic, tomatoes, olive oil, laughing cow cheese, and grated cheese in skillet. Place penne in skillet when done, mix thoroughly, add water to keep moist. Serve with garlic toast. Enjoy!

Serving Size: Makes 6 servings

Number of Servings: 6.0

Recipe submitted by SparkPeople user LISAW_2017.