Thanksgiving Turkey Loaf

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,155.1
  • Total Fat: 45.9 g
  • Cholesterol: 586.0 mg
  • Sodium: 702.8 mg
  • Total Carbs: 70.7 g
  • Dietary Fiber: 23.6 g
  • Protein: 121.6 g

View full nutritional breakdown of Thanksgiving Turkey Loaf calories by ingredient


Introduction

Yummmm Yummmm
Number of Servings: 1

Ingredients

    20.0 oz Turkey, Ground turkey, 93% lean
    2.0 stalk, large (11"-12" long) Celery, raw
    1.0 cup, chopped Onions, raw
    2.0 medium Carrots, raw
    1.0 large Egg, fresh, whole, raw
    3.0 cup, chopped Cranberries

Directions

Mince onion carrot celery and saute. Add to meat, add egg and mix well. Form into Loaf. Cover with cranberry sauce and bake for 1 hour at 375.

Serving Size: 5

Number of Servings: 1.0

Recipe submitted by SparkPeople user GONNABEMENOW.