Slow cooker chilli

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 3,547.8
  • Total Fat: 216.6 g
  • Cholesterol: 750.0 mg
  • Sodium: 2,562.6 mg
  • Total Carbs: 161.5 g
  • Dietary Fiber: 54.5 g
  • Protein: 225.6 g

View full nutritional breakdown of Slow cooker chilli calories by ingredient


Introduction

Quick and easy chilli Quick and easy chilli
Number of Servings: 1

Ingredients

    1000.0 Grams Ground beef, lean
    2.0 can Canned Tomatoes
    400.0 Grams Beans, red kidney
    1.5 cup Chick Peas
    15.0 gram chilli powder
    2.0 small Onions, raw

Directions

Dice onions, put all the ingredients in the slow cooker and stir well. Put lid on and cook on low for 8 hours.

Serving Size: Makes 10 - 12 portions

Number of Servings: 1.0

Recipe submitted by SparkPeople user D20305.