Joanie's French Toast

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 110.5
  • Total Fat: 3.0 g
  • Cholesterol: 75.4 mg
  • Sodium: 172.5 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 5.2 g

View full nutritional breakdown of Joanie's French Toast calories by ingredient


Introduction

Wonderful homemade goodness. Wonderful homemade goodness.
Number of Servings: 10

Ingredients

    4 large Egg, fresh, whole, raw
    .5 cup 2 % KROGER MILK REDUCED FAT
    1 dash Salt
    6 tsp Granulated Sugar
    10 slice Bread, white (white bread)

Tips

We serve with butter, maple syrup, and sprinkled with powdered sugar.


Directions

Whisk all ingredients except bread in a large square or shallow bowl until well blended. Dip bread slices in the egg mixture until thoroughly covered on all sides. Cook in a large nonstick skillet or griddle preheated on medium until golden brown on both sides.

Serving Size: 1 slice

Number of Servings: 10

Recipe submitted by SparkPeople user JOANIE3865.