Oyster Cracker Snacks

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 121.9
  • Total Fat: 13.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.4 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.1 g

View full nutritional breakdown of Oyster Cracker Snacks calories by ingredient
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Easy and cheap to make. Easy and cheap to make.
Number of Servings: 24


    1-1/2c. Oil (use what you like)
    2 1oz. pkgs. ranch seasoning
    and salad dressing mix

    1 TBlsp. Garlic powder
    1 TBlsp. Dill weed

    2 10-oz.pkgs. oyster crackers


Whisk first ingredients together; pour over crackers. Toss gently; Spread on ungreased baking sheet. Bake at 225 degrees for one hour, stirring every 15 minutes. Makes 24 servings. I have baked them only 30 min. and they've been okay.

Number of Servings: 24

Recipe submitted by SparkPeople user ANGEL1113.

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