Homemade chicken salad

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 220.9
  • Total Fat: 12.1 g
  • Cholesterol: 64.2 mg
  • Sodium: 199.5 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 24.5 g

View full nutritional breakdown of Homemade chicken salad calories by ingredient


Introduction

Chicken salad homemade Chicken salad homemade
Number of Servings: 5

Ingredients

    16.0 ounces Chicken Breast (cooked), no skin, roasted
    4.0 serving Duke Mayo 1 Tbsp
    5.0 serving Eggs - Hard Boiled Whites - 1 Large Egg
    2.0 stalk, large (11"-12" long) Celery, raw
    2.0 tbsp Mt Olive Sweet Relish
    4.0 tsp Dill weed, dried

Directions

Mix all ingredients together. Refrigerate

Serving Size: Makes 5, 1cup servings

Number of Servings: 5.0

Recipe submitted by SparkPeople user JRIDGE0127.