Asparagus and kohlrabi salad

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 68.8
  • Total Fat: 4.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 37.5 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 1.8 g

View full nutritional breakdown of Asparagus and kohlrabi salad calories by ingredient


Introduction

Functional medicine recipe Functional medicine recipe
Number of Servings: 6

Ingredients

    1.0 dash Pepper, black
    1.0 dash Salt
    2.0 cup Asparagus, fresh
    2.0 cup, chopped Kale
    1.0 tbsp Balsamic Vinegar
    2.0 tbsp Extra Virgin Olive Oil
    2.0 cup kohlrabi

Directions

Chop ingredients & stir fry until done. Top with balsamic vinegar. Serving Size: 6 - 1.6 cup servings

Number of Servings: 6.0

Recipe submitted by SparkPeople user REXSMOMMY84.