Snicker doodle cookies

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Nutritional Info

Servings Per Recipe: 24
Amount Per Serving
Calories: 66.9

Total Fat: 6.6 g
Cholesterol: 25.8 mg
Sodium: 45.8 mg
Total Carbs: 2.6 g
Dietary Fiber: 0.6 g
Protein: 1.6 g

View full nutritional breakdown of Snicker doodle cookies calories by ingredient

Introduction

Low carb snicker doodle cookies 2 gram net carbs per serving. Low carb snicker doodle cookies 2 gram net carbs per serving.

Minutes to Prepare: 10

Minutes to Cook: 10

Number of Servings: 24

Ingredients

4.0 serving Bob's Red Mill Almond Flour - per 1/4 Cup

36.0 tsp Splenda No Calorie Sweetener

2.0 large Egg, fresh, whole, raw

0.5 cup Butter, salted

1.0 tsp cream of tartar

0.5 tsp baking soda

0.13 tsp Salt

1.0 tsp Cinnamon, ground

Directions

Combine softend butter, & eggs, and sugar in mixing bowl. Add remaining ingredients and mix till well blended. Place cookies on baking sheet by tips and Bake 10 minutes at 350 degrees. Remove cookies from baking pans and place on cooling rack.

Serving Size: Makes 24 3 in cookies

Number of Servings: 24.0

Recipe submitted by SparkPeople user V58PHIPPS.