Slow Cooker Chicken & Brown Rice

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 392.4
  • Total Fat: 12.3 g
  • Cholesterol: 82.9 mg
  • Sodium: 1,106.1 mg
  • Total Carbs: 37.5 g
  • Dietary Fiber: 3.3 g
  • Protein: 32.9 g

View full nutritional breakdown of Slow Cooker Chicken & Brown Rice calories by ingredient


Introduction

Chicken and rice casserole. Chicken and rice casserole.
Number of Servings: 5

Ingredients

    1 cup brown rice (uncooked)
    3 cups water
    2 cube Chicken bouillon
    1.25 cups cream of chicken soup (Fit & Active)
    12 oz frozen broccoli florets
    1 lb chicken
    1 tsp garlic powder
    1 tsp garlic salt
    1 tsp onion powder
    1 cup shredded cheddar cheese

Directions

Chop the chicken.

Combine all ingredients in slow cooker; mix thoroughly.

Cover.

Cook on high 3-4 hours.

Serving Size: makes 5 370-gram servings