Homestyle Quick Chicken Rice, Vegetable Soup

Homestyle Quick Chicken Rice, Vegetable Soup
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 100.8
  • Total Fat: 0.8 g
  • Cholesterol: 10.4 mg
  • Sodium: 242.7 mg
  • Total Carbs: 17.5 g
  • Dietary Fiber: 1.3 g
  • Protein: 5.8 g

View full nutritional breakdown of Homestyle Quick Chicken Rice, Vegetable Soup calories by ingredient


Introduction

Homemade, quick, low calorie chicken vegetable rice soup is sure to warm you, and fill you up. Homemade, quick, low calorie chicken vegetable rice soup is sure to warm you, and fill you up.
Number of Servings: 14

Ingredients

    1.0 tbsp Garlic powder
    1.0 tbsp Oregano, ground
    1.0 tbsp Pepper, black
    1.0 tsp Salt
    1.0 breast, bone and skin removed Chicken Breast (cooked), no skin, roasted
    1.0 cup Yellow Sweet Corn, Canned
    1.0 cup Mixed Vegetables, canned
    8.0 cup (8 fl oz) Water, tap
    4.0 cup White Rice, long grain, cooked
    1.0 serving Carrot's, Del Monte, Canned (1/2 Cup or 123g)

Directions

Cool chicken in skillet until browned and almost cooked thoroughly. In large stock pot, add water, salt, pepper, oregano, garlic powder, and bouillon cubes. Let heat up till almost boiling, reduce heat to medium. Add chicken. Cook white rice till done. Add rice. Simmer for 15 minutes. Enjoy! Serving Size: Makes 12 cups soup, approximately

Number of Servings: 14.0

Recipe submitted by SparkPeople user JULIEBUGOMA.