Borsh

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 123.7
  • Total Fat: 3.1 g
  • Cholesterol: 22.8 mg
  • Sodium: 236.5 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 3.1 g
  • Protein: 11.3 g

View full nutritional breakdown of Borsh calories by ingredient



Number of Servings: 6

Ingredients

    see ingredients

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user MAGNOLYA.