edakurabiye

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,887.2
  • Total Fat: 19.7 g
  • Cholesterol: 538.5 mg
  • Sodium: 296.0 mg
  • Total Carbs: 272.6 g
  • Dietary Fiber: 45.1 g
  • Protein: 169.6 g

View full nutritional breakdown of edakurabiye calories by ingredient


Introduction

Tonbik Tonbik
Number of Servings: 1

Ingredients

    3.09 cup Whole Wheat Flour
    364 grams Yellowfin Tuna (fish)
    2 medium Egg, fresh, whole, raw

Tips

Good


Directions

Mic and bake

Serving Size: 75 grams

Number of Servings: 1

Recipe submitted by SparkPeople user EDASAHIN.