French Toast

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Nutritional Info

Servings Per Recipe: 1
Amount Per Serving
Calories: 259.3

Total Fat: 7.6 g
Cholesterol: 191.0 mg
Sodium: 407.5 mg
Total Carbs: 32.7 g
Dietary Fiber: 1.6 g
Protein: 14.8 g

View full nutritional breakdown of French Toast calories by ingredient

Introduction

Mix all ingredients except bread soak the bread in mixture for 5 minutes then fry in skillet turning once. Mix all ingredients except bread soak the bread in mixture for 5 minutes then fry in skillet turning once.

Minutes to Prepare: 10

Minutes to Cook: 5

Number of Servings: 1

Ingredients

1.5 serving(s) Italian bread

1.0 large Egg, fresh, whole, raw

0.25 cup Milk, 2%, with added nonfat milk solids, without added vit A

0.5 tsp Cinnamon, ground

Directions

Soak bread in mixture then fry in nonstick skillet

Serving Size: 1 serving

Number of Servings: 1.0

Recipe submitted by SparkPeople user CWALTON7.