Butter & Herb Pasta Roni w/ Baked Chicken Breast

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 333.5
  • Total Fat: 9.5 g
  • Cholesterol: 47.3 mg
  • Sodium: 776.7 mg
  • Total Carbs: 41.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 22.2 g

View full nutritional breakdown of Butter & Herb Pasta Roni w/ Baked Chicken Breast calories by ingredient
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Introduction

1 Chicken Breast divided in 3 pieces, 1 box pasta roni butter and herb Italiano flavor. 1 Chicken Breast divided in 3 pieces, 1 box pasta roni butter and herb Italiano flavor.
Number of Servings: 3

Ingredients

    0.75 cup Milk Whole Vitamin D
    28 gram(s) Blue Bonnet (53% Vegetable oil Spread)
    3 cup Pasta Roni - Butter & Herb Italiano
    6.6 oz Chicken Breast, baked/grilled plain

Directions

divide breast into 3 pieces, lightly coat with no-salt seasonings of choice, bake in tin foil lined pan until done through. Cook Pasta according to box instructions, serve beside chicken, or chop cooked chicken up and mix into pasta before serving.

Serving Size: 3 x 1 Cup Servings

Number of Servings: 3

Recipe submitted by SparkPeople user KADANA.

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