ground turkey cabbage stir fry

More sharing options

Share on Twitter

4.5 of 5 (2)

Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 189.4

Total Fat: 6.9 g
Cholesterol: 40.0 mg
Sodium: 609.2 mg
Total Carbs: 20.3 g
Dietary Fiber: 6.7 g
Protein: 15.2 g

View full nutritional breakdown of ground turkey cabbage stir fry calories by ingredient

Introduction

quick healthy easy quick healthy easy

Minutes to Prepare: 10

Minutes to Cook: 15

Number of Servings: 4

Ingredients

1.0 1tsp Sesame Oil

1.0 1tsp Canola Oil

1.0 head, small (about 4-1/2" dia) Cabbage, fresh

2.0 large (7-1/4" to 8-1/2" long) Carrots, raw

2.0 stalk, large (11"-12" long) Celery, raw

2.0 clove Garlic

2.0 tsp Ginger Root

2.0 tbsp Soy Sauce

2.0 tsp unpacked Brown Sugar

8.0 oz Turkey, Ground turkey, 93% lean

1.0 cup Snap peas

2.0 tsp Sriracha Hot Sauce (Rooster sauce)

4.0 serving Green Onion (fresh-1 stalk)

Directions

Mix in a bowl sesame oil , Sriracha ,soy sauce and brown sugar save for last Sautee in oil garlic , ginger.celery then add ground turkey . add all the chopped veggies cook stirring toss for 5 min the add the sauce and cook until cabbage is tender the add the almonds or ( sesame seeds) if you want more protein and can have the calories:) Serving Size: 4- 2 cup servings

Number of Servings: 4.0

Recipe submitted by SparkPeople user DKERSTING3.